Refreshing Strawberry Lime Popsicles
This easy strawberry popsicle recipe was the result of me picking far too many strawberries at Eckert’s Farms. I ended up making 3 recipes, so after you try these, give the Vegan Pudding Pops and Blackberry Strawberry Popsicles a try too!
When I decided to experiment with my abundance of strawberries and new popsicle molds, I ended up creating a range of sweetness/heaviness. This recipe is the lightest and most refreshing. This lime & strawberry popsicle recipe is also 100% Whole 30 and Paleo, no alterations required! If you don’t care about Paleo or Whole 30, don’t worry, these are also just light and delicious. Perfect for scorching hot summer days.
Super Easy Lime & Strawberry Popsicle Recipe
Honestly it’s hard to call this a recipe, but here we go.
Ingredients
- 3/4 cup chopped strawberries
- Juice of 2 lime wedges (about 1/2 a medium lime, but if you love lime, add in extra)
- 1 cup coconut water. *
*I find that so many recipes call for just the cream at the top of the can of coconut milk, which leaves you with the leftover milky coconut water. For that reason, I wanted to create a recipe that used the leftovers. (If you want a recipe that calls for cream, try my my Vegan Pudding Pops recipe). However, if you don’t have any leftovers, you have two options. 1. Buy some high quality coconut water. 2. Freeze a can of coconut milk for 6 hours, then scoop out the cream. Boom, you now have leftover coconut water.
Instructions
- Coarsely chop up the strawberries (you don’t have to make them too small, this is mostly so you can more accurately measure them into 3/4 cup)
- Pour entire can of coconut milk into blender
- Toss in strawberries
- Add lime juice
- Blend until smooth
- Pour into popsicle molds and freeze for 5-6 hours.
- Enjoy!
It really is that easy. If you want to kick this up a notch, mix in a bit of vodka for a boozy treat. Otherwise, you can make some very light, healthy, and super easy lime & strawberry popsicles in just a few minutes (minus the freeze time.)
